Super delicious and simple cottage cheesecakes


You try to keep healthy nutrition, but are tired to eat the oatmeal every day for breakfast, aren't you?
Or each time when you want to eat something sweet in the evening you don't know what is better at this time. Then you always eat something wrong or unhealthy and break your diet rules.
So, you should absolutely get to know and try this fantastic receipt of delicious and useful cottage cheese pancakes.

But first, let discuss the benefits of such a dish.

The main one is the cheese that is rich in proteins, good fats, low in carbs. It has a lot of micronutrients including calcium, vitamins B12, B2, B3, A, iron, magnesium, zinc, and others. Another ingredient is the eggs that have a lot of vitamins A, B12, B6, selenium, phosphorus, iron and other nutrients. One more component is flour; preferably you can choose it from oatmeal, rice, or buckwheat, etc. These types are rich in fiber and are excellent antioxidants.
Another ingredient is banana that has many good carbs, fiber, vitamins C, B16, folate and a lot of others. Also, we use honey instead of the sugar that is the best source of simple sugar, natural minerals, and nutrients that reduce the cholesterol level. It is really super antioxidant and has a healthy Glycemic Index, in other words, it is useful for our body and doesn't increase the sugar levels in the blood.
So, these cottage cheese pancakes with fruits or some hone are the ideal variant for breakfast as a good source of the protein, healthy carbs and a little of fats.
Well, we to have discussed all the huge benefits of every ingredient of the cottage cheese pancakes. So, it's the right time to start to cook it.

What do we need


  • 500 grams of cottage cheese
  • 2 eggs
  • 2 tablespoons of flour 
  • 1 banana
  • 1-2 tablespoons of honey (depends on your taste)

cottage pancakes

How to cook


  • Mix cottage cheese with eggs, banana, honey with the help of the blender or eggbeater till it will become a smooth mass
  • Then add flour to receive more dense structure
  • Take a little bit of flavor in hands to form pancakes if you'd like to have more round ones. 
  • Then firstly form a ball and next flatten it a little bit
  • Or you can scoop up the dough with the help of scoop or spoon right into the pan
  • Then fry it from each side on the non-stick frying pan

That's all! Eat with fresh fruits or berries or with honey or peanut butter or what you like else.

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